Pôle archéologique MuséAl
Travel back in time to Gallo-Roman Ardèche when you visit the museum and the archaeological site in Alba-la-Romaine!
Stage Mini-Kayak – CCC-Canoë
Swimming, laughing, playing in the rapids, exploring the flora and fauna... memories for budding kayakers!
Canyon Journée Chassezac Intégral avec Nature Canyon
Come and discover the activity : walk, swim, natural slide, jump .... following the river course through a canyon.
Canoe-Kayak Rental- CCC-Canoë
Discover the beautiful Gorges du Chassezac ! The Chassezac will amaze you with its landscapes and idyllic beaches. On a rental basis or with our instructors, we offer a formula that suits your needs of discovery and change of scenery.
Oenological workshop at Chateau de la Selve
Let's play together around different themes: - Tasting in a black glass: what color do I taste? - Masked bottle: which vintage? Which grape variety? Aged in barrel or amphora?
Itinérance VTT & kayak – CCC Canoë
From the Ardèche mountains to the heart of the Chassezac Gorges. A full day of outdoor adventure combining mountain biking and canoeing. Discover the richness and diversity of Ardèche landscapes, from sweeping panoramic views to Cévennes hamlets nestled among pine forests.
Rochecolombe canyoning with Cimes et Canyons
Immerse yourself in the heart of aquatic fun! Feel full of canyoning: jumps, toboggans, abseils, syphons according to your desires ... in mountain torrents more or less concealed (hilly)
Thermes de Vals-les-Bains
The Vals-les-Bains spa has long been recognised as a diabetes centre, with a specialist multi-disciplinary team at the service of spa-goers. In 2020, the spa was awarded rheumatology (RH) accreditation.
Via-Corda aventure Jardin d’endieu 1/2 day with Ardèche Outdoor Activités
Come and discover a discipline that combines climbing and mountain hiking. It allows you to discover breathtaking landscapes, perched high above the Chassezac river.
Visit to Brasserie des Rieux
Over the course of an hour, we explain how our beers are made (in French) in the production area, then finish off around the counter with a few tastings to illustrate our point.