De ferme en ferme: visite de la ferme du Neck
Come and meet our local producers! The Neck farm opens its doors to you: "our goats and our free-range pigs are as friendly as pigs and will awaken your senses at the foot of the Neck".
Dégustation œnologique à 50 mètres sous terre et visite de la Grotte
50 m. underground, discover the finest cuvées of the Vignerons Ardéchois, including Grand Aven, appellation Côte du Vivarais, aged in the most spectacular cellar in Ardèche: Aven d'Orgnac, discovered exactly 90 years ago by R. de Joly!
De ferme en ferme: visite de la ferme du Serre de Courpatas
Come and meet our local producers! The Serre de Courpatas farm is opening its doors: "Pigs, donkeys, sheep; maôche, black pudding, caillettes and sausages: everything is always so good on the Coiron!"
Aven d’Orgnac, animations Préhistoire week-end de l’Ascension
How did people make fire in prehistoric times? How did man hunt? How did they paint? Our demonstrations and workshops will complement your visits to the cave and the Cité de la Préhistoire over the long weekend.
