Vineyard walks at Château de la Selve
Discover our terroir in a different way before you find it in the bottle! Accessible during cellar opening hours Event selected by "Les étapes savoureuses Ardèche".
Atelier au Muséum – Extraction de fossiles
Prepare your fossil collection! Discover how to extract a real fossil from its rock, with the right tools and expert advice. Young and old alike must be as meticulous as paleontologists!
Visit & Tasting at Domaine de Vigier
Guided tour of the estate, discovering the path of the grapes from vine to bottle.
Theatrical tours with the Zarina Khan Company
Theatrical strolls take you on a tour of the village and the extraordinary landscape where the citadel was built in the 9th century, on the dates you choose. Discover Olivier de Serres, the 16th-century visionary, and the secrets of Mirabel.
Virtual exploration: diving into the oceans
Dive into the oceans with a virtual reality headset and learn more about the animals that live in the world's seas with the help of a mediator! A workshop for the whole family, with hands-on experience and immersion.
Via Corda Kids – with Kayacorde
Adventure excursion : Discover the Pont d'Arc underground and aerial version then embark on a fabulous geological travel on the banks of the Ardèche. A complete adventure where hike, speleology, swimming, climbing and abseiling. Children from 8 years old
Guided tour of the biodiversity trail & gourmet tasting at Domaine Terra Noé
Embark on a 2.5 km walk around the estate accompanied by your guide, who will tell you all about the nature, vines and terroirs surrounding the estate.
Keeper for a day at the Lussas Animal Park
Treat yourself to a unique immersion into the daily lives of our animals! Become a Keeper for a Day experience, accessible from age 7, and discover the behind-the-scenes workings of the Park while actively participating in the care of the residents.
Visit to Brasserie des Rieux
Over the course of an hour, we explain how our beers are made (in French) in the production area, then finish off around the counter with a few tastings to illustrate our point.