Ateliers Famille – Le Château
Creative and fun workshops at the Château! With its keep, coloured tiles and monumental façade, the Château d'Aubenas is the town's most emblematic monument.
Creative and fun workshops at the Château! With its keep, coloured tiles and monumental façade, the Château d'Aubenas is the town's most emblematic monument.
Want to discover the heritage with family or friends? to go through the big story or to let the little ones be told? Let yourself be "guilded" by our association of tour guides! On the menu: guided, storytelling or quirky tours!
Explore our vineyards by electric bike with "Balazuc Loisirs" and discover our different vintages during a guided tasting in the heart of the vines, while enjoying a delicious winegrowers' picnic.
Observe the fascinating world of bees through glass hives. Discover all the jobs of a worker bee, the life of a queen and the undeniable usefulness of the male bee. If you look hard enough, you'll find the queen!
Form a team of 4 to 6 players and immerse yourself in a fascinating investigation to immerse yourself in the history of the estate and the work in the vineyard. Find clues, pass the tasting tests and free the bottle from its cryptex.
With an artisan glass blower, make your Christmas ball in blown glass, choose the colors, blow with a cane, heat and shape your piece before putting it in the annealing arch
Discover our terroir in a different way before you find it in the bottle! Accessible during cellar opening hours Event selected by "Les étapes savoureuses Ardèche".
Richard and Catherine Boucant, who are passionate about beekeeping and olive growing, open the doors of their estate to you, surrounded by centuries-old olive trees.
Theatrical strolls take you on a tour of the village and the extraordinary landscape where the citadel was built in the 9th century, on the dates you choose. Discover Olivier de Serres, the 16th-century visionary, and the secrets of Mirabel.
We'll give you a guided tour of our Nougaterie, showing you all the stages in the production process, including our 1956 papilloteuse. You will then have the opportunity to taste our different Nougats and the Ardèche honeys we use in our recipes.