Introduction to glassblowing – “Feel like blowing?
With an artisan glass blower, make your Christmas ball in blown glass, choose the colors, blow with a cane, heat and shape your piece before putting it in the annealing arch
Oenological workshop at Chateau de la Selve
Let's play together around different themes: - Tasting in a black glass: what color do I taste? - Masked bottle: which vintage? Which grape variety? Aged in barrel or amphora?
Guided tour of Domaine Terra Noé
During a guided tour, you'll have the opportunity to visit our vineyard plots, talk about the grape varieties grown on the estate, and learn about the benefits of grassing & organic farming as practiced by the Terra Noé team.
Journée Européennes des métiers d’art: Initiation au soufflage de verre
With an artisan glass blower, make your Christmas ball in blown glass, choose the colors, blow with a cane, heat and shape your piece before putting it in the annealing arch
Visit to Brasserie des Rieux
Over the course of an hour, we explain how our beers are made (in French) in the production area, then finish off around the counter with a few tastings to illustrate our point.
Complete glassblowing course
Join Sylvain, a passionate master glassmaker, for an unforgettable experience and make your own blown glass objects: 1 Christmas bauble, 1 sulphur and 1 pair of glasses!
On horseback at Château de la Selve!
Benoît, a keen equestrian, offers you the chance to explore the estate and its surroundings in a different way: on horseback!
Visit the workshop and taste the Genêt d’Or Nougat
We'll give you a guided tour of our Nougaterie, showing you all the stages in the production process, including our 1956 papilloteuse. You will then have the opportunity to taste our different Nougats and the Ardèche honeys we use in our recipes.
Visit & Tasting at Domaine de Vigier
Guided tour of the estate, discovering the path of the grapes from vine to bottle.