Introduction to glassblowing – “Feel like blowing?
With an artisan glass blower, make your Christmas ball in blown glass, choose the colors, blow with a cane, heat and shape your piece before putting it in the annealing arch
Workshop at Muséum – fossils findings
Share moments with your family and take home your discoveries! Search for fossils and minerals and start your own collection. Learn how to spot shark teeth, ammonites and other mineral samples! Memories for the eyes and pockets!
Self-guided tour Ver à Soie / Musée de la Magnanerie
From the garden's museum to the silkworms' "apartments," our guide will present mulberry-worms culture in its many facets : natural, historical, technical, economic... A surprising visit accessible to all, including the spinning of cocoons (duration 1 hour 15 minutes).
Virtual exploration: diving into the oceans
Dive into the oceans with a virtual reality headset and learn more about the animals that live in the world's seas with the help of a mediator! A workshop for the whole family, with hands-on experience and immersion.
Picnic in the woods around Château de la Selve
Why not share a "picnic basket" after your stroll through the vineyards?
Rosé and pétanque at the Domaine du Colombier
THE TWO CORKS IN THE DOVECOTE. There's more than one way to tease the cork.
Visit the workshop and taste the Genêt d’Or Nougat
We'll give you a guided tour of our Nougaterie, showing you all the stages in the production process, including our 1956 papilloteuse. You will then have the opportunity to taste our different Nougats and the Ardèche honeys we use in our recipes.
Guided tour of the biodiversity trail & gourmet tasting at Domaine Terra Noé
Embark on a 2.5 km walk around the estate accompanied by your guide, who will tell you all about the nature, vines and terroirs surrounding the estate.
Château de la Selve : Visit the estate
We invite you to explore the history of the estate and then the stages of making a wine, starting with the vat room then continuing with the cellar. You will have the opportunity to discover aging in amphorae and taste one of our wines on barrel.