Welcome to the Kingdom of the Crystal Giants. Discover this enchanting cavern adorned with titanic concretions set off by color and sound: activities and emotions for all. Extend your experience with a tasty meal on the splendid terrace.
The stone-built Le Mas de Mon Père oozes premium comfort in 1ha of enclosed grounds. We'll give you a warm, family welcome and introduce you to the southern Ardèche's treasures.
On the road to Vallon Pont d'Arc, the valley of Ibie runs for 30 km. It is born at the foot of the Coiron and ends at the entrance of the Ardeche River.
Maud, Olivier and Frédéric welcome you to a lush-green and family-friendly environment (outdoor children's playground and playroom). As for the cuisine, you will be able to enjoy original and family-style recipes made using seasonal and regional products.
Our luxury 5* campsite brings you a variety of facilities. A water park with 12 slides, 3 pools (including 2 heated) and a pirate boat, entertainment, restaurants, snack, bar...ANWB approved.
Want to escape from your daily life? To take a break in a relaxing setting? Come and take a little trip to the campsite restaurant! The view here is incredible. There are cocktails, ice cream, music and a family atmosphere.
Old Vivarais farmhouse in peaceful leafy setting 1km from village. In the heart of a country with a rich heritage, Laudun offers you a wide range of activities and discoveries: hiking, swimming, visits to tourist sites, villages of character.
Menu with all-you-can-eat buffet or brewery menu and pizza with firewood, several formulas to satisfy you. Nice covered terrace and fast service.
On the Grand Site de l'Aven d'Orgnac, the Cité de la Préhistoire - a modern, playful museographic space with the Musée de France label - evokes 350,000 years of human adventures through authentic collections of local remains of human occupation.
Independent air-conditioned rooms, overlooking an interior courtyard. In the heart of Lussas, enjoy the jacuzzi swimming pool and the shared garden. Homemade breakfast and table d’hôte. Home-cooked local products (smoked trout, pastries...).
